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  • EED 423 01 - Teaching Composition (2003-2004 Academic Year Spring)
    Tue, Thu: 8-9:20 AM @ M
    a href="(@@emailUrlb405c957-2032-4577-ad25-0025c94e5a19@)">Email Email More info More Info
    ...Prerequisite: Acceptance into the Teacher Education program or permission. This course focuses on theories and methods of teaching composition and rhetoric, with an emphasis on expository writing and developmental approaches to writing. Coursework includes lesson plans, formative evaluation, and gra...
    a section of the Teaching Composition course in English Education - EED
    ENG 103 04 WI - College Composition I (2013-2014 Academic Year Fall)
    Mon, Wed, Fri: 12-12:50 PM @ MAIN JONES 307
    sman Email Email More info More Info
    ...Prerequisite: Minimum ACT English score of 23,minimum SAT ERW 570, minimum CLT GW score of 27,or a minimum grade of C- in ENG 013. This course provides students with the critical thinking, reading, and formal writing skills necessary for success in college. Students enrolled in this course will not...
    a section of the College Composition I course in English - ENG
    HRM 263 01 - Banquet and Catering Operations (2012-2013 Academic Year Fall)
    Tue, Thu: 11-12:20 PM @ MAIN KEET GOOD
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    Gerald John Shackette Email Email More info More Info
    ...Prerequisite: HRM 103. This course introduces the execution of banquet and catered events with an emphasis on the management of these events in a hotel, restaurant, or other meeting and event venue. Students will examine and practice styles of service, table and space arrangement, food presentation ...
    ACT 203 01 - Elementary Accounting I (2014-2015 Academic Year Spring)
    Mon, Wed, Fri: 8-8:50 AM @ MAIN PLAST 311
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    The fundamental concepts and principles that underlie accounting information are described. Shows how accounting data are accumulated, and initiates the student into the effective use of such data. Fall/Spring
    a section of the Elementary Accounting I course in Accounting - ACT
    CHE 104 L1 - Principles of Chemistry (2004-2005 Academic Year Fall S)
    Tue: 5:30-7:20 PM @ M
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    ...A course designed for students who wish to use chemistry as a partial fulfillment of the general education requirement or as part of the chemistry requirements of an Agriculture major or Pre-nursing program. This course is not acceptable as credit toward a chemistry or biology degree. There are thre...
    a section of the Principles of Chemistry course in Chemistry - CHE
    CHE 144 L2 - General, Organic & Biochemistry II (2014-2015 Academic Year Spring)
    Wed: 2-4:50 PM @ MAIN PFEIF 316
    Easdon Email Email More info More Info
    ...Prerequisite: C- or better in CHE 134. General, Organic, and Biochemistry II is a continuation of CHE 134-General, Organic, & Biochemistry I. This course is taught at an introductory level with a theme of the interrelatedness of chemistry and health. The chemical structures and properties of the fou...
    MUA 131 01 - Class Guitar I (2013-2014 Academic Year Fall)
    Mon, Wed: 10-10:50 AM @ MAIN MUS 105
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    A laboratory course in guitar techniques using beginning repertoire. Lessons are in a group setting. May be repeated for credit. Meets general education requirement. Fall/Spring
    a section of the Class Guitar I course in Music Applied - MUA
    MCC 103 01 - Foundations of Mass Media (2020-2021 Academic Year Fall)
    Mon, Wed, Fri: 10-10:50 AM @ MAIN JONES 306
    ennis Email Email More info More Info
    ...A survey of the mass media industry, its evolution and associated issues in western society, particularly in the United States, including ownership, producers, distributors, regulators, audiences and technology. Basic processes of mass communications will be examined. The student also will analyze s...
    HRM 48V 12 - IN: (2024-2025 Academic Year Summer)
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    ...Prerequisite: permission. The purpose of this experience is to provide the student with a transition from classroom to industry. The student will complete an internship seminar with advisor and the Career Center the semester prior to the internship. This seminar will provide guidance for resume writ...
    a section of the IN: course in Hotel/Restaurant Management - HRM
    EDU 443 01 - Methods of Teaching Middle School (2020-2021 Academic Year Fall)
    Tue, Thu: 11-12:20 PM @ MAIN MCKIB 106
    le Patrick Email Email More info More Info
    Julie Suzanne Jones Email Email More info More Info
    Kara M. Swofford Email Email More info More Info
    ...Prerequisite:Admission to Teacher Education Program. An examination of middle school philosophy, organization and methods. Includes information about current learning strategies, teaching and learning processes, lesson planning, and curriculum organization appropriate for the cultural diversity of c...
    AGH 153 01 - Introduction to Forestry (2018-2019 Academic Year Fall)
    Tue, Thu: 11-12:20 PM @ MAIN AGRI 118
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    Introduction to the theories and practices of forestry. Measurement techniques, basic tree identification, forest reproduction and stand establishment, timber, wildlife and resource management, thinning and harvesting and protection will be covered. Fall
    AGR 48V 07 - IN: (2014-2015 Academic Year Fall)
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    Prerequisites: Junior or senior standing, completion of at least 20 hours of Agriculture courses, and permission. Practical experience in an approved position in an agribusiness industry. Pass/Fail. Fall/Spring/Summer
    a section of the IN: course in Agriculture - AGR
    BIO 164 L3 - Human Anatomy & Physiology I (2015-2016 Academic Year Fall)
    Wed: 9-11:50 AM @ MAIN PFEIF 121
    MD Email Email More info More Info
    ...Prerequisite: Nursing major, Applied Nutritionmajor, Allied Health major, or course authorization for approved pre-professional program; minimum ACT of 21, minimum SAT of 1060, minimum CLT of 68, or BIO 1014with a C- or better. Human Anatomy and Physiology I is the first course in a two-semester seq...
    a section of the Human Anatomy & Physiology I course in Biology - BIO
    LLI 100 01 - Internship - Community Development (2020-2021 Academic Year Fall)
    Mon, Tue, Wed, Thu, Fri: 6:30-6:30 PM @ MAIN CC AUD
    theis Email Email More info More Info
    Kent Lee Pettit Email Email More info More Info
    Course through Living and Learning Ecuador.
    BTS 363 01 - Christian Worship (2025-2026 Academic Year Spring)
    Tue, Thu: 9:30-10:50 AM @ MAIN PLAST AUD
    Tue, Thu: 9:30-10:50 AM @ MAIN PLAST 210
    y Smolen Email Email More info More Info
    William Russell Osborne Email Email More info More Info
    Eric Bolger Email Email More info More Info
    An exploration of the diversity of Christian worship from the early church to the present. The course will provide a biblical, theological, and historical guide for participating and leading others in corporate, Trinitarian worship. Spring-Even
    MUS 201 01 - Aural Skills I (2014-2015 Academic Year Spring)
    Tue, Thu: 9:30-10:20 AM @ MAIN MUS 120
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    Elementary studies in ear training, sight singing, dictation, and related activities. Fall
    a section of the Aural Skills I course in Music - MUS
    MUA 402 01 - Voice (2018-2019 Academic Year Spring)
    Wed: 4-4:50 PM @ MAIN MUS 110
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    Gregg Busch Email Email More info More Info
    Luke Andrew Carlson Email Email More info More Info
    John David Cornish Email Email More info More Info
    Clara Campbell Christian Email Email More info More Info
    Prerequisite: Permission. Private instruction in voice; weekly one-hour lessons and midweek recital attendance. May be repeated for credit. Fall/Spring
    a section of the Voice course in Music Applied - MUA
    HST 153 03 - Western Civilization I (2003-2004 Academic Year Spring)
    Tue, Thu: 2:30-3:50 PM @ M
    ell Email Email More info More Info
    ...This course explores the story of Western Civilization from the emergence of complex societies in the Ancient Near East through the mid-seventeenth century. Together we will examine the roots of western society in the various civilizations of the ancient Mediterranean world, the development of a uni...
    a section of the Western Civilization I course in History - HST
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