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  • EMU 341 02 - Chamber Ensemble, Instrumentaland/or Vocal (2006-2007 Academic Year Spring)
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    Small groups studying and performing music of various historical periods with emphasis on performing styles and practices.
    PED 101 12 - Lifetime Wellness (2015-2016 Academic Year Fall)
    Mon, Wed: 12-12:50 PM @ MAIN GYM 205
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    ...Prerequisite: PAT 103. This general education and activity course is designed to encourage a biblically based understanding of "physical stewardship." The focus of the course includes the development of a personal mission statement, along with a practical study of fundamental health and fitness prin...
    a section of the Lifetime Wellness course in Physical Education - PED
    EDU 443 01 - Methods of Teaching Middle School (2025-2026 Academic Year Spring)
    Tue, Thu: 9:30-10:50 AM @ MAIN JONES 308
    le Patrick Email Email More info More Info
    Julie Suzanne Jones Email Email More info More Info
    ...Prerequisite:Admission to Teacher Education Program. An examination of middle school philosophy, organization and methods. Includes information about current learning strategies, teaching and learning processes, lesson planning, and curriculum organization appropriate for the cultural diversity of c...
    MUA 111 01 - Class Piano I (2015-2016 Academic Year Spring)
    Tue, Thu: 9:30-10:20 AM @ MAIN MUS 123
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    Clara Campbell Christian Email Email More info More Info
    ...Beginning laboratory course in basic piano skills using an electronic piano lab. This course is intended for students with no previous piano lessons and little or no music reading ability. The earned credit hour may be applied to the general education fine arts requirement and/or to the music depart...
    a section of the Class Piano I course in Music Applied - MUA
    EED 423 01 - Teaching Composition (2003-2004 Academic Year Spring)
    Tue, Thu: 8-9:20 AM @ M
    a href="(@@emailUrlb405c957-2032-4577-ad25-0025c94e5a19@)">Email Email More info More Info
    ...Prerequisite: Acceptance into the Teacher Education program or permission. This course focuses on theories and methods of teaching composition and rhetoric, with an emphasis on expository writing and developmental approaches to writing. Coursework includes lesson plans, formative evaluation, and gra...
    a section of the Teaching Composition course in English Education - EED
    ENG 103 04 WI - College Composition I (2013-2014 Academic Year Fall)
    Mon, Wed, Fri: 12-12:50 PM @ MAIN JONES 307
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    ...Prerequisite: Minimum ACT English score of 23,minimum SAT ERW 570, minimum CLT GW score of 27,or a minimum grade of C- in ENG 013. This course provides students with the critical thinking, reading, and formal writing skills necessary for success in college. Students enrolled in this course will not...
    a section of the College Composition I course in English - ENG
    CC 3001 01 - Big Questions (2026-2027 Academic Year Spring)
    Mon: 3-4:50 PM @ MAIN MCKIB 204
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    Rebecca Dawn McGarry Email Email More info More Info
    ...Prerequisite: Junior Status. These team-taught interdisciplinary courses help students wrestle with how a Christian worldview should inform big issues and questions facing our society. Questions that form the basis of the class will transcend any one major or discipline and may be tied to one of the...
    a section of the Big Questions course in Character Curriculum - CC
    HRM 263 01 - Banquet and Catering Operations (2012-2013 Academic Year Fall)
    Tue, Thu: 11-12:20 PM @ MAIN KEET GOOD
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    Gerald John Shackette Email Email More info More Info
    ...Prerequisite: HRM 103. This course introduces the execution of banquet and catered events with an emphasis on the management of these events in a hotel, restaurant, or other meeting and event venue. Students will examine and practice styles of service, table and space arrangement, food presentation ...
    ACT 203 01 - Elementary Accounting I (2014-2015 Academic Year Spring)
    Mon, Wed, Fri: 8-8:50 AM @ MAIN PLAST 311
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    The fundamental concepts and principles that underlie accounting information are described. Shows how accounting data are accumulated, and initiates the student into the effective use of such data. Fall/Spring
    a section of the Elementary Accounting I course in Accounting - ACT
    CHE 104 L1 - Principles of Chemistry (2004-2005 Academic Year Fall S)
    Tue: 5:30-7:20 PM @ M
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    ...A course designed for students who wish to use chemistry as a partial fulfillment of the general education requirement or as part of the chemistry requirements of an Agriculture major or Pre-nursing program. This course is not acceptable as credit toward a chemistry or biology degree. There are thre...
    a section of the Principles of Chemistry course in Chemistry - CHE
    CHE 144 L2 - General, Organic & Biochemistry II (2014-2015 Academic Year Spring)
    Wed: 2-4:50 PM @ MAIN PFEIF 316
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    ...Prerequisite: C- or better in CHE 134. General, Organic, and Biochemistry II is a continuation of CHE 134-General, Organic, & Biochemistry I. This course is taught at an introductory level with a theme of the interrelatedness of chemistry and health. The chemical structures and properties of the fou...
    MUA 131 01 - Class Guitar I (2013-2014 Academic Year Fall)
    Mon, Wed: 10-10:50 AM @ MAIN MUS 105
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    A laboratory course in guitar techniques using beginning repertoire. Lessons are in a group setting. May be repeated for credit. Meets general education requirement. Fall/Spring
    a section of the Class Guitar I course in Music Applied - MUA
    MCC 103 01 - Foundations of Mass Media (2020-2021 Academic Year Fall)
    Mon, Wed, Fri: 10-10:50 AM @ MAIN JONES 306
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    ...A survey of the mass media industry, its evolution and associated issues in western society, particularly in the United States, including ownership, producers, distributors, regulators, audiences and technology. Basic processes of mass communications will be examined. The student also will analyze s...
    HRM 48V 12 - IN: (2024-2025 Academic Year Summer)
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    ...Prerequisite: permission. The purpose of this experience is to provide the student with a transition from classroom to industry. The student will complete an internship seminar with advisor and the Career Center the semester prior to the internship. This seminar will provide guidance for resume writ...
    a section of the IN: course in Hotel/Restaurant Management - HRM
    EDU 443 01 - Methods of Teaching Middle School (2020-2021 Academic Year Fall)
    Tue, Thu: 11-12:20 PM @ MAIN MCKIB 106
    le Patrick Email Email More info More Info
    Julie Suzanne Jones Email Email More info More Info
    Kara M. Swofford Email Email More info More Info
    ...Prerequisite:Admission to Teacher Education Program. An examination of middle school philosophy, organization and methods. Includes information about current learning strategies, teaching and learning processes, lesson planning, and curriculum organization appropriate for the cultural diversity of c...
    AGH 153 01 - Introduction to Forestry (2018-2019 Academic Year Fall)
    Tue, Thu: 11-12:20 PM @ MAIN AGRI 118
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    Introduction to the theories and practices of forestry. Measurement techniques, basic tree identification, forest reproduction and stand establishment, timber, wildlife and resource management, thinning and harvesting and protection will be covered. Fall
    AGR 48V 07 - IN: (2014-2015 Academic Year Fall)
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    Prerequisites: Junior or senior standing, completion of at least 20 hours of Agriculture courses, and permission. Practical experience in an approved position in an agribusiness industry. Pass/Fail. Fall/Spring/Summer
    a section of the IN: course in Agriculture - AGR
    BIO 164 L3 - Human Anatomy & Physiology I (2015-2016 Academic Year Fall)
    Wed: 9-11:50 AM @ MAIN PFEIF 121
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    ...Prerequisite: Nursing major, Applied Nutritionmajor, Allied Health major, or course authorization for approved pre-professional program; minimum ACT of 21, minimum SAT of 1060, minimum CLT of 68, or BIO 1014with a C- or better. Human Anatomy and Physiology I is the first course in a two-semester seq...
    a section of the Human Anatomy & Physiology I course in Biology - BIO
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