Schedule
Mon-Wed-Fri, 2:00 PM - 2:50 PM (1/11/2027 - 5/7/2027) Location: MAIN WHITE 310
Tue, 8:00 AM - 9:50 AM (1/11/2027 - 5/7/2027) Location: MAIN WHITE 101
Description
Prerequisite: CHE 114. (All prerequisite courses require a grade of P or C- or better.) This course will utilize a "Farm to Table" approach to Agricultural Engineering as a discipline. Land description, soil properties, environmental and biological transport processes, soil and water resource management approaches, environmental stewardship and integrity, power and machinery, safety, and technical communications. Spring