Apprenticeship (HRM 210)

Term: 2018-2019 Academic Year Fall

Faculty

Robert J StricklinShow MyInfo popup for Robert J Stricklin

rstricklin@cofo.edu

 

 

Office Hours

• Start Date: Feb 1, 2023, 11:00AM
• End Date: Feb 1 2023 3:00PM
• Single Date:
• Weekly Days: Monday Tuesday Wednesday Thursday Friday
• Note: Spring 2023

 

 

 

Schedule

Wed, 7:00 AM - 7:50 AM (8/27/2018 - 12/19/2018) Location: MAIN KEET KITCH

Description

This course will focus on the materials required to complete the ACF (American Culinary Federation) Apprenticeship program. Student Apprentices will meet weekly to review current ACF Apprentice books, checklists, assignments, and PowerPoint presentations to cover current topics. Pass/Fail. Fall/Spring