Schedule
Tue-Thu, 8:00 AM - 8:50 AM (1/16/2012 - 5/11/2012) Location: MAIN AGRI 118
Tue-Thu, 8:00 AM - 8:50 AM (1/16/2012 - 1/20/2012) Location: MAIN AGRI 147
Description
Prerequisite: AGR 114 or FCN 104 or permission. Survey of livestock, meat industry, live animal-carcass comparisons, processing techniques, meat inspection and regulations. Fall-Odd